specialising in wheat, gluten, sugar and lactose free products
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Trading Hours
DELI:
Mon to Sat: 9am to 5pm
Mon to Sat: 6pm to 9pm
Sun: 9am to 3pm
PIZZERIA:
24 hours, 7 days a week
RESTAURANT:
Mon to Sun: 11am to 3pm
Mon to Sat: 6pm to 9pm
CLOSED SUNDAY DINNER
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Contact Details
Tel:
011 828 0828
011 822 3222
International Tel:
+27 11 828 0828
+27 11 822 3222
Fax:
086 689 0012
web:
www.o-crumbs.com
Cnr A.G. de Witt & Main Road, Fishershill
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"A bakery that buzzes, a deli that
delights, a pizzeria that never closes, a no-frills spaghetti factory, a
home-style caterer and an executive dining-room. Welcome to O’Crumbs in
Johannesburg.
The industrial setting is paradoxically
fashionable in a modern age that prefers to dine in jeans than suits. Beneath
the metal roof, the Spaghetti Factory has canteen-style seating and chunky
wooden tables that have already proved strong enough to dance on!
The legendary cellar, with its mid-century
Bordeaux and Burgundy vintages or Ports and Madeiras, stretch back to Napoleonic
days."
extracted from BBCFood - Off the menu
website
(go
to BBC Food - Off the menu website)
Your hosts, Allan and Val Stricke are from
Cape Town and have been chefs since 1973 and have won diners club awards for the
last fifteen years. They specialise in wheat-free, gluten-free, lactose-free,
sugar-free bread, muffins, pasta, etc.
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What's New?
New wheat-free beef and chicken burgers and boerewors!
On the menu and available in the freezers to take home!
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Subscribe to our monthly newsletter by clicking
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Please send us photos
of your function, meal at O'Crumbs.
We would love to start a photo gallery on
our website.
Photo's can be sent to
o-crumbs@twob.co.za
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